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T-Bone Steak (Grass-fed)

$9.99 $15.00

0 reviews 5 sold

Savor the Best of Both Worlds with T-Bone Steak

Indulge in the perfect balance of tender Filet Mignon and rich New York Strip flavors with our exquisite T-Bone Steak. Hand-selected and expertly aged, each cut offers a culinary experience that combines the tenderness of the filet with the robust flavor of the strip, all in one mouthwatering steak.

**Steaks might not be the exact rounded numbers in weight.

Description

Key Features:

  1. Dual-Cut Delight: Featuring a tender Filet Mignon on one side and a flavorful New York Strip on the other, separated by a T-shaped bone.
  2. Prime Quality: Selected for superior marbling and tenderness, ensuring a juicy and flavorful steak.
  3. Versatile Cooking: Perfect for grilling or broiling to your desired level of doneness.

Why Choose Our T-Bone Steak?

  • Best of Both Worlds: Enjoy the tenderness of the filet and the bold flavor of the strip steak in one satisfying cut.
  • Exceptional Flavor: Aged to perfection for enhanced richness and depth of flavor.
  • Impressive Presentation: Ideal for special occasions or when you want to impress with a gourmet meal.

Cooking Tips:

  • Even Cooking: Start with high heat to sear both sides, then finish cooking over medium heat to ensure even doneness.
  • Resting Time: Allow the steak to rest before slicing to retain juices and maximize tenderness.

Customer Reviews:

“Absolutely phenomenal! The filet side melted in my mouth, and the strip side was packed with flavor.” – Sarah H.

“Perfectly cooked on the grill. The T-bone added so much character to our meal.” – John R.

Perfect for Every Occasion:

Whether you’re hosting a backyard barbecue or a candlelit dinner, our T-Bone Steak promises to deliver an unforgettable dining experience. Treat yourself and your loved ones to the exquisite taste and quality of this classic steakhouse favorite.

Additional information

Diet

Grass Fed, Mixed Fed

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